St. Patrick’s Day Charcuterie Design Class

During this in person Charcuterie Design class, Fig + Forage will provide all of the supplies you need to craft your very own Charcuterie Board. You can either take the board home or eat it there! Including a shopping list for future boards, tips and tricks, board placement, wine pairing ideas, and more!

Q: I have some a friend/significant other who want to do this with me! Can we build one plate and share a ticket? 
A: Each person will need to purchase a ticket who wants to attend the class.

Q: I want to make a vegan/vegetarian board, what should I do? 
A: At this time we are not able to provide separate supplies during a class for a vegan board, a vegetarian board will be possible though!

Book Event

Charcuterie Design Class
Available Tickets: 14
The Charcuterie Design Class ticket is sold out. You can try another ticket or another date.

Date

Mar 15 2021

Time

5:30 PM - 7:00 PM

Cost

$50.00

Location

FuQuay Brus

Organizer

Fig + Forage
Email
hello@figandforagecharcuterie.com
REGISTER