DIY dried orange slices are such a great addition to your Charcuterie board this holiday season!

The good news is these orange slices are really easy to do! No matter your skill level you will be able to make these! Bonus: they will fill your house with a delicious citrus aroma!

Yields1 Serving

 4 oranges
 ¼ cup super fine sugar

1

Preheat oven to 250

2

Slice Oranges in thin slices using a knife or mandolin.

3

Line two cookie sheets with foil and spray lightly with cooking spray.

4

Place orange slices on pans in a single layer.

5

Sprinkle orange slices with sugar (skip this step if you are making a wreath)

6

Let them dry in the oven for 2 hours +, check on the orange slices towards the end to ensure they do not burn.

Ingredients

 4 oranges
 ¼ cup super fine sugar

Directions

1

Preheat oven to 250

2

Slice Oranges in thin slices using a knife or mandolin.

3

Line two cookie sheets with foil and spray lightly with cooking spray.

4

Place orange slices on pans in a single layer.

5

Sprinkle orange slices with sugar (skip this step if you are making a wreath)

6

Let them dry in the oven for 2 hours +, check on the orange slices towards the end to ensure they do not burn.

DIY Dried Orange Slices